Industrial ( Baking and Handicrafts)
Below are the classes for this year’s Show in the Industrial Section.
There are 5 categories :
Home Baking
Preserving
Needlework
Handicrafts
Special Class
There are 5 categories :
Home Baking
Preserving
Needlework
Handicrafts
Special Class
SECTION V - INDUSTRIAL
(a) Home Baking
1 Focaccia Bread ( a bread mix can be used)
2 Carrot Cake (recipe given must be used)
Carrot Cake
8ozs SR Flour
3 tsp Baking Powder
1 tsp Ground Mixed Spice
6 Fluid ozs Sunflower Oil
6 ozs Light Muscovado Sugar
3 large Eggs
12 ozs Carrots (grated)
Mix flour and baking powder then mix in spice.
Add oil, sugar and eggs.
Beat well until mixture is smooth, then fold in carrots.
Spoon mixture into a 2lb Loaf Tin and level top.
Bake for 40 - 50 minutes, or until firm to touch.
3 3 Empire Biscuits
4 3 Mince Pies (Shortcrust pastry)
5 3 Flapjacks
6 Dusted Victoria Sponge with Jam and Buttercream Filling
7 3 Chocolate Chip Cookies
8 3 Fruit Scones
9 Individual Quiche 100mm (4")
10 5 bite size pieces of fudge
(b) Preserves (home-made)
11 Jar Marmalade
12 Jar Lemon Curd
13 Jar Plum Jam
14 Jar Blackcurrant jam
15 Jar Rhubarb and Ginger Jam
16 Jar Strawberry jam
17 Jar Raspberry jam
18 Jar Jelly
19 Jar Chutney
All preserves should be exhibited in clear glass containers 340gms min not coloured and covered with a traditional wax disc and cellophane cover.
In the following sections, competitors must not compete with articles previously awarded a prize at a Currie Parish Horticultural and Industrial Society Show and each article entered must be the actual handiwork of the competitor.
(c) Needlework etc.
Handicraft articles to be unlaundered
No
20 Sewn door stop
21 Something New from Something Old(sewn)
22 Cross-stitched item from a kit
23 Sewn Child's Bibbed Apron
24 Sewn Christmas Stocking (max 40cm)
25 Crocheted cowl
26 Knitted Fingerless Gloves
27 Item from left over yarn 200gms max (knitted, crochet or woven)
28 Knitted Flower Brooch
29 Knitted Adult Hat for donation to charity - Own choice of pattern.
(a) Home Baking
1 Focaccia Bread ( a bread mix can be used)
2 Carrot Cake (recipe given must be used)
Carrot Cake
8ozs SR Flour
3 tsp Baking Powder
1 tsp Ground Mixed Spice
6 Fluid ozs Sunflower Oil
6 ozs Light Muscovado Sugar
3 large Eggs
12 ozs Carrots (grated)
Mix flour and baking powder then mix in spice.
Add oil, sugar and eggs.
Beat well until mixture is smooth, then fold in carrots.
Spoon mixture into a 2lb Loaf Tin and level top.
Bake for 40 - 50 minutes, or until firm to touch.
3 3 Empire Biscuits
4 3 Mince Pies (Shortcrust pastry)
5 3 Flapjacks
6 Dusted Victoria Sponge with Jam and Buttercream Filling
7 3 Chocolate Chip Cookies
8 3 Fruit Scones
9 Individual Quiche 100mm (4")
10 5 bite size pieces of fudge
(b) Preserves (home-made)
11 Jar Marmalade
12 Jar Lemon Curd
13 Jar Plum Jam
14 Jar Blackcurrant jam
15 Jar Rhubarb and Ginger Jam
16 Jar Strawberry jam
17 Jar Raspberry jam
18 Jar Jelly
19 Jar Chutney
All preserves should be exhibited in clear glass containers 340gms min not coloured and covered with a traditional wax disc and cellophane cover.
In the following sections, competitors must not compete with articles previously awarded a prize at a Currie Parish Horticultural and Industrial Society Show and each article entered must be the actual handiwork of the competitor.
(c) Needlework etc.
Handicraft articles to be unlaundered
No
20 Sewn door stop
21 Something New from Something Old(sewn)
22 Cross-stitched item from a kit
23 Sewn Child's Bibbed Apron
24 Sewn Christmas Stocking (max 40cm)
25 Crocheted cowl
26 Knitted Fingerless Gloves
27 Item from left over yarn 200gms max (knitted, crochet or woven)
28 Knitted Flower Brooch
29 Knitted Adult Hat for donation to charity - Own choice of pattern.
(d) Handicrafts etc.
30 Water colour painting
31 Christmas Wreath (any material except fresh material)
32 Item from recycled material
33 Wooden Bird Box
34 Photograph – “Tree(s)” (5x7 photograph not to be mounted or framed)
(e) Speciality Class
35 3 Home produced Hen’s Eggs
30 Water colour painting
31 Christmas Wreath (any material except fresh material)
32 Item from recycled material
33 Wooden Bird Box
34 Photograph – “Tree(s)” (5x7 photograph not to be mounted or framed)
(e) Speciality Class
35 3 Home produced Hen’s Eggs
